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KASHK-E BADEMJAN
A vegetable delight made with fresh sautéed eggplant flavored with herbs, spices and caramelized yogurt. $6.95 |
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MEERZA GHASEMI
Eggplant baked with garlic and tomato with an egg and spices. $7.95 |
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DOLMEH
Deliciously stuffed grape leaves with rice, split peas, spices and herbs. $6.95 |
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SALAD SHIRAZI
A finely chopped blend of fresh tomatoes, cucumbers and onions with our delicious house dressing. $4.95 |
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KOOKOO SABZI
Delicious fluffy vegetable omelet seasoned with herbs. $7.95 |
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MAST-O KHIAR
Yogurt with finely-diced cucumbers and mint. Great with everything. $5.95 |
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ASH-E-RESHTEH
Traditional Persian soup. A combination of herbs, vegetables, lentils, garbanzo beans and noodles. $5.95 |
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MAST-O- MUSSER
Yogurt with finely chopped shallots. $5.95 |
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TAHDEEG (POTSTICKER)
A bed of crunchy rice from the bottom of the pot, topped with stew of the day. $5.95 |
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TORSHEE
Finely diced and pickled vegetables aged in vinegar. $4.95 |
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FALAFEL
Made with fresh vegetables and beans served with yogurt sauce, lettuce, tomato and lavash bread. $6.95 |
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SABZI KHORDAN
A variety of garden greens and fresh herbs including mint, parsley and green onions with feta cheese and walnut. $5.95 |
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HUMUS
Specialty appetizer made with garbanzo beans, tahini sauce, olive oil and paprika. $5.95 |
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